Emma Nelson

Emma Nelson is an experienced professional in the hospitality and food service industry, currently serving as a Training Administrator and Field Support Analyst at BUNN since June 2017. Prior roles include Food Service Supervisor and Food Service Manager at Aramark, where responsibilities encompassed managing dining facilities like Bauer Hall and Fusz Hall at Saint Louis University. Emma's background includes a diverse array of positions ranging from Culinary Cafe Management at the University of Missouri to internships at Four Seasons Hotels and Resorts and Shakespeares Pizza. Emma holds a Bachelor of Science in Hospitality Management from the University of Missouri-Columbia and has completed further education at Florence University of the Arts.