Burke Corporation
John Ogdon is an experienced sales professional with a strong background in the foodservice industry. Currently serving as the Northwest Regional Sales Manager at Burke Corporation since March 2020, John oversees sales operations and strategic initiatives. Prior to this role, John worked at Lamb Weston from 2013 to 2020 as Distributor Sales Manager for the Northwest Region, managing extensive distribution across multiple states and ascending from sales representative to regional manager. John began a successful career at Kenco Foodservice from 1993 to 2013 as a broker, representing numerous major food manufacturers and employing innovative sales techniques to drive revenue growth. John holds an Associate of Arts degree in Criminal Justice from Highline College and a Bachelor of Science degree in Sales/Management from Western Governors University.
This person is not in any offices
Burke Corporation
Burke Corporation is a leading manufacturer of fully cooked meats, supplying the highest quality products for the foodservice and prepared food industries. Burke manufactures and markets pizza toppings and other fully cooked meats to be used as ingredients in a variety of applications – for pizzerias, Italian and casual restaurants, and manufacturers of prepared foods. As customers work to differentiate themselves and to grow their businesses, they know they can count on Burke for products that are consistent, convenient, authentic and flavorful. Our commitment to quality is demonstrated each and every day through consistent products, accurate product development, responsive customer service, and rigorous food safety programs. Burke is an industry leader in food safety with high quality standards and great tasting products that are centered around trend-driven new product development and innovation.