Bush Brothers Provision Company
Michael Kuckelman is an experienced culinary professional with a diverse background in the food service industry. Currently serving as Corporate Chef and Sales at Bush Brothers Provision Company since February 2011, Michael has previously held positions as Chef at Blue Café, where a focus on local ingredients enhanced the dining experience. Michael's expertise also includes a role as Customer Development Specialist at Gordon Food Service, where revenue was increased by 120%. Additionally, leadership roles as Dining Services Manager at Alterra Healthcare, Executive Chef at Palm Beach Polo and Country Club, and Executive Chef at Erny's underscore a commitment to operational excellence and culinary innovation. Michael's education includes training at The Culinary Institute of America and further studies at Oakland Community College.
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Bush Brothers Provision Company
Bush Brothers Provision Company is a fifth generation family owned meat packing and distribution company, located at the same address since 1925. We offer regular delivery from Miami to Vero Beach, and export to the Bahamas, the Caribbean, and Europe. From the beginning, we have worked very hard to establish and maintain a reputation for excellent quality and superb service. We are very proud to count among our customers the most luxurious hotels, largest country clubs, and finest white tablecloth restaurants in South Florida and the Caribbean.