Jamie Arnold

Jamie Arnold has worked in the hospitality industry since 2009. Starting as a Restaurant Manager at Juniors Bar & Grill, they then became a Catering Sales Manager at Best Western Plus. In 2010, they were promoted to Restaurant Supervisor at Minneapolis Marriott West. In 2013, they began working at Oak Ridge Hotel & Conference Center as a Conference Service Manager and Food and Beverage Supervisor. Jamie then became a Catering Sales Manager at Oak Ridge Hotel and Conference Center in 2015. In 2018, they joined Business Impact Group as a Senior Account Manager.

Jamie Arnold graduated from St. Cloud State University with a Bachelor of Arts - BA in Travel & Tourism.