byFood
Serkan Toso is a seasoned professional with extensive experience in co-founding and leading ventures in the food and e-commerce sectors, currently serving as the Co-Founder of byFood since July 2019. As a Board Member at TableCross Inc. and an Ambassador for One Young World since October 2013, Serkan demonstrates strong leadership and a commitment to global outreach. Previous roles include Founder of Tokyo by Food, Project Manager at DataMeister, and Global e-Commerce Lead at PETEK. A former Global Marketing Specialist at C-Connect Corporation, Serkan developed marketing strategies for Japanese products and enhanced online consumer experiences. With an educational background that includes a Bachelor's in Management Information Systems from Boğaziçi University and a Master's in e-Business Management from the International University of Japan, Serkan possesses a blend of technical and strategic expertise.
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byFood
ByFood aims to provide a complete gastronomical tourism experience. We garner interest in future potential customers by promoting restaurants, food, and food-focused experiences through social media. Then, when they visit Japan, they will easily access hundreds of local food experiences without a language barrier. Unlike large, manufactured tours that stay very general, our experiences allow travelers to engage personally with local restaurants, farms, fisheries, breweries, etc., in profound experiences. By focusing on local options, we help bring in money and attention for regional revitalization for our hosts while providing unforgettable memories for our customers. We aim to keep these connections long after the travelers return home by allowing them to continue to support these local businesses through e-commerce.