Csw Peter Sheehan

Division Vice President-east at C. Mondavi & Family

Peter Sheehan, CSW has a extensive work experience in the wine industry. Peter has held various leadership positions in sales and marketing for notable wine companies. Recently, they served as the Vice President-East for C. Mondavi & Family. Prior to that, they were the VP East Region/Exports at Don Sebastiani & Sons, where they managed sales and marketing strategies for both domestic and international markets. Peter also worked as the Vice President of Sales - Wine at Stoli® Group, overseeing national sales and revenue management. Peter has also held roles such as Director of Sales - US & Canada at Mud House Wine Group, VP Sales & Marketing, National Brands Div at Frederick Wildman & Sons, and VP Sales, Eastern Region at Click Wine Group. Earlier in their career, they worked at Ste. Michelle Wine Estates and E. & J. Gallo Winery, where they held several management positions.

Peter Sheehan, CSW completed their Bachelor of Arts degree at the University of Virginia. Peter'smajor field of study was Psychology, and they also pursued a minor in Biology. No specific start or end years were mentioned for this educational experience.

Location

Randolph, United States

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C. Mondavi & Family

About C. Mondavi & Family: C. Mondavi & Family is a majority women-owned wine company based in St. Helena, California, that is committed to sustainability in its operations. Founded in 1943 by Cesare and Rosa Mondavi, the company is now owned and operated by third-generation co-proprietors Marc Mondavi and Peter Mondavi Jr., along with their children, the fourth generation, who have stepped into the business. The family legacy continues to grow with the recent arrival of the fifth generation. With a portfolio that includes Charles Krug Winery, CK Mondavi and Family, Flat Top Hills, French Blue, West + Wilder, and Valdo, C. Mondavi & Family continues to expand while also prioritizing sustainable practices in their vineyards and winemaking. They hold over 1,500 acres of Napa Valley and California vineyards that they manage using environmentally friendly practices, including water conservation, cover crops, and integrated pest management.