Nathan Vialle

Nathan Vialle is an experienced hospitality professional currently serving as Manager at Café Joyeux since November 2022. Prior to this role, Nathan completed an MBA in Hospitality Management and Entrepreneurship at Ecole de Savignac, alongside a Bachelor's degree in Hospitality Management from the same institution. Nathan's diverse experience includes positions as Operations Manager trainee at Aloft Brussels Schuman, General Manager Assistant at Villa Daubenton, and Duty Manager trainee at Terre des étoiles, where responsibilities involved guest relations and quality management. Earlier roles encompassed bartending and multi-purpose training at InterContinental Bordeaux - Le Grand Hotel and Hotel La Siesta, respectively. Nathan's educational background is complemented by a Baccalauréat in Economic and Social from Lycée Claude Fauriel.