Rex Smith

Chef Manager at Cafe Services Inc.

Rex Smith is an experienced culinary professional with a focus on management and operations. Currently serving as Chef Manager at Cafe Services Inc. since August 2016, Rex has overseen the culinary services at NYISO following a transition from Aramark. Prior to this role, Rex worked at SODEXO as Dining Services Production Manager, where supervision of culinary activities, purchasing, and menu development were key responsibilities. Previous experience includes a tenure as Unit Manager at the State University of New York at Cobleskill, managing multiple dining facilities and catering services, and as Store Manager at Mr Subb, overseeing operations and staff training. Rex holds an Associate's degree in Culinary Arts from the State University of New York College of Agriculture and Technology at Cobleskill.

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Oneonta, United States

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Cafe Services Inc.

At Café Services, bringing business diners creative, satisfying meals and distinctive service is more than just a mission. It's our passion. Founder-owned and managed since 1993, Café Services delivers fresh, contemporary menu choices that appeal to diverse tastes and appetites. We distinguish it with a meticulous focus on responsible, personalized service from experienced professionals that are sincerely motivated to help your business succeed. From our experienced management to the warm and efficient professionals that serve you every day, Café Services makes it a mission to treat your food service management program as our own. It’s no wonder we’re the preferred corporate food service provider to over 200 locations.