California Restaurant Association
Candace Angell-Devine has extensive experience in membership coordination and data integrity within the California Restaurant Association, serving in various roles including Data Integrity Coordinator, Production Coordinator, and Membership Coordinator since June 1999. Prior to this, Candace Angell-Devine worked as Membership Administrative Staff at the California Chamber of Commerce from May 1993 to June 1999. Education includes attendance at California State University-Sacramento from 1989 to 1991.
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California Restaurant Association
Founded in 1906, the California Restaurants Association has become one of the strongest advocates for the restaurant industry in the country. The CRA exists to help restaurateurs navigate the sometimes treacherous waters that are the hospitality industry. Serving a broad and diverse membership, the CRA works to maintain its status as the most inclusive and powerful voice of restaurant operators in the state.