Doug Eisenhart

Doug Eisenhart has extensive work experience in various leadership roles. Doug served as the President of Cambridge Air Solutions since 2014, where they led teams and focused on the manufacturing of HVAC solutions. Prior to that, they were the Vice President of Sales - Product Division at Pro Food Systems, Inc. from 2009 to 2014, overseeing the distribution and marketing of Champs Chicken products. From 2006 to 2009, they worked as the Regional Sales Manager - Mideast U.S. at Dot Foods, Inc., managing customer development in seven states. Doug also has experience as the Vice President - Convenience Channel at Acosta from 1988 to 2000, where they provided national leadership to various market-based departments.

Doug Eisenhart completed their high school education at Chaminade College Prep from 1979 to 1984, earning a High School Diploma with a focus on College Preparatory studies. Doug then pursued further education at the University of Missouri-Columbia from 1984 to 1988, where they obtained a Bachelor of Science in Business Administration (BSBA) from the Business School, specializing in Marketing.

Location

St. Louis, United States

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Cambridge Air Solutions

Helping leaders in warehousing and manufacturing create healthy working environments for hard-working people. For more than 50 years, Cambridge Air Solutions, Inc. has been committed to enriching the lives of its people, representatives, customers and suppliers through the design, manufacture and application of commercial and industrial space heating, ventilation (make-up air) and evaporative cooling products. We have been helping manufacturers, distribution business owners and operators, facility managers, design engineers and mechanical contractors to create better indoor working environments through even temperatures and improved Indoor Air Quality (IAQ) in warehouses, manufacturing facilities, sports facilities and other high-bay spaces. Cambridge has invested heavily in research and development to offer HTHV (high temperature heating and ventilation) products that significantly save energy and reduce operating costs. Whether in new construction or existing facility retrofits, Cambridge’s designing, manufacturing and testing processes ensure that each HVAC system is certified safe with unsurpassed product quality. Today more than 37,000 system installations have been completed using Cambridge equipment and 2.5 billion square feet of buildings have been affected positively. Cambridge celebrates its customers’ commitment to an improved working environment for people on the factory or warehouse floor.


Employees

51-200

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