Colin Fitzsimons is an experienced professional with a diverse background in hospitality management and leadership roles. Currently serving as an Income Auditor at Camelback Resort, Colin oversees daily financial transactions and collaborates with operational teams. Previous roles at Camelback Resort include Food and Beverage Supervisor and Management/Administrative Intern. Colin's experience extends to the United States Air Force and various leadership positions in Alpha Kappa Psi, where responsibilities included financial auditing, chapter oversight, and facilitating rituals. Colin's bartending and compliance management roles at The Greene Turtle Sports Bar & Grille and The Zarb Store further demonstrate strong operational skills. Colin holds a Bachelor of Business Administration in Management and Corporate Compliance from Hofstra University.
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