Campbell Soup Company
Charisse Newcomer Rossi serves as the Global Food Safety and Quality Standards Manager at Campbell Soup Company since November 2004. Prior experience includes a role as a Microbiologist at Kraft Foods from 1996 to 2004 and a Microbiology Co-op position at Mars in 1995-1996. Academic credentials include a Master of Science in Microbiology & Molecular Genetics from Rutgers University and a Bachelor of Arts in Biology from Drew University, obtained between 1991 and 1995.
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Campbell Soup Company
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Campbell Soup Company is a global food company headquartered in Camden, N.J., with annual sales of approximately $8 billion. The Company makes a range of high-quality soups and simple meals, beverages, snacks and packaged fresh foods.