Diane Johnson May

Johnson May leads Campbell’s human resources function, including talent acquisition and management, organizational effectiveness, compensation and benefits, and inclusion and diversity.

Johnson May joined Campbell from ManpowerGroup, a global workforce solutions company, where she served as Senior Vice President, People and Culture, North America. She offers deep food industry experience to Campbell, having spent 35 years at Kraft Foods, where she held several key leadership roles, including Executive Vice President and Chief Human Resources Officer. Johnson May also held senior leadership roles at Brookdale Senior Living and The Deli Source.

Johnson May earned her B.S. in business administration from Elmhurst College.