Campbell Soup Company
Steve Hermack is an experienced professional in revenue growth management and category strategy, currently serving as Team Lead for Revenue Growth Management at Campbell's since February 2007. Responsibilities include developing RGM strategies for Meals & Beverages, focusing on brand pricing and promotional strategies. Prior roles at Campbell's include Category Leadership and Sales Operations & Planning, where strategic recommendations were made to enhance category growth and performance analysis was conducted. Hermack also held positions as Category Management Lead at Pepperidge Farm and Senior Manager in Category Strategy, driving innovation and consumer insights for product categories. Earlier experience in the U.S. Air Force as a Program Manager involved managing cross-functional teams for aircraft and satellite programs. Hermack holds an MBA from UCLA Anderson School of Management and a B.S. in Systems Engineering from the University of Virginia.
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Campbell Soup Company
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Campbell Soup Company is a global food company headquartered in Camden, N.J., with annual sales of approximately $8 billion. The Company makes a range of high-quality soups and simple meals, beverages, snacks and packaged fresh foods.