Kurt Oriol

Founder at Campo Grande

Kurt Oriol is the founder of Campo Grande, a Mediterranean Craft Food brand focusing on food discovery and storytelling. He is also the co-founder of Iberian Pastures, a regenerative pasture raised pig farm. In addition, Kurt is the founder of Real Madrid Foundation Camps USA, which fundraises for the Real Madrid CF Foundation and offers youth soccer and Spain travel programs. Previously, Kurt has worked in various roles at BBVA and Ashenfelter & Ashmore. He holds a BA in Economics and Math from New York University and completed his International Baccalaureate at the American School of Madrid.

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New York, United States

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Campo Grande

Campo Grande is on a mission to deliver the best of Spain's delicious food culture straight to your doorstep—from free-range Ibérico pork raised on humane family farms to sustainable European seafood and grass-fed Vaca Vieja beef. Our three mail-order boxes (Ibérico, Wild Seafood, and Vaca Vieja) are packed using compostable insulation and arrive at the peak of freshness. Each Campo Grande product has a face behind it and a story to tell. Join us and take your tastebuds on a flavor-packed trip to Spain. As we say in Spanish, El buen alimento cría entendimiento: Good food brings about understanding.