Meagan Mar has accumulated valuable experience in the culinary and hospitality sectors, serving as a line cook at Canadian Rocky Mountain Resorts and Podollan Hospitality Group. A prior role as a breakfast grill cook at Sunterra Market further demonstrates Meagan's commitment to the food industry. Earlier in the career, experience as a general laborer at Athabasca Workforce Solutions Inc. and as a key holder supervisor at Bulk Barn Foods reflects versatility and leadership abilities. A work-related accident necessitated relocation to manage legal affairs, impacting subsequent employment.
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