Maiju Wetterhall is a dedicated professional in the field of nutrition and dietetics, currently serving as an Expert in Cancer Prevention at Cancerfonden since June 2018. Maiju has a diverse background, having held various roles including Product Specialist and Nutrition Manager at Arvid Nordquist, where responsibilities included nutrition and healthcare professional communication for HiPP organic baby food. Previous experience encompasses positions as a Dietitian at Capio vårdcentral Sävja and Husläkargruppen, where Maiju provided nutrition therapy in primary care, as well as managing and developing private dietitian practices. Alongside these clinical roles, Maiju has entrepreneurial experience as the founder of PAQ AB, a personal training concept, and has also worked as a cabin attendant with Finnair, balancing service with academic studies. Maiju holds a Bachelor's degree in Dietetics and Clinical Nutrition Services from Uppsala University alongside other certifications in flight safety and personal training.
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