Canopy Foods
Mark Burke is a seasoned professional with extensive experience in maintenance, sanitation, and quality testing. Currently serving as the Sr. Manager of Maintenance and Sanitation at Canopy Foods since August 2018, Mark previously held the position of Quality Testing Coordinator at The Kraft Heinz Company from September 2008. Additionally, Mark has been pursuing education at Albright College since January 2016, having earned a Bachelor of Business Administration in Business Administration and Management, General from 2018, alongside prior studies at Northampton Community College.
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Canopy Foods
At Canopy Foods, we’re providing infrastructure, production and expertise to power the next generation of unforgettable foods and enduring brands. Our success is measured not only by the outstanding products that come out of our facility but also by the exceptional communities that surround them–from idea to consumption. Whether category-leaders or brands in stages of major growth, we look for partners who share our values: - More thoughtfulness, less waste - Small farms, big ideas - Whole ingredients, wholly amazing creations