Paul Adams

Paul Adams has a diverse range of work experience in the hospitality industry. Paul most recently worked at Canteen One as the Sr. Director, Client Services. Prior to that, they held the position of District Manager at Bon Appetit Management Company for seven years. Paul also served as the General Manager at Bon Appetit @ Best Buy's World Headquarters for three years. Earlier in their career, Paul worked as the Director of Franchise Operations at Carlson Restaurants Worldwide/TGI Friday's for nearly 20 years, managing a team that supported 20 franchisees. Paul was also the General Manager at The Pacific Club and held a position as the Food and Beverage Manager at Hyatt Regency Hotels in Minneapolis.

Paul Adams attended Illinois State University, but there is no information available about the specific years of study, degree obtained, or field of study.