Barbara Hildebrandt Valdivie is a seasoned professional with extensive experience in both the culinary and investment sectors. Currently serving as a Broker at Capitalizarme.com since February 2016, Barbara specializes in providing clients with tailored investment advice based on their individual financial situations and economic projections. Previous roles include Chef de Soporte Culinario at Mimet Equipamiento Gastronomico, where responsibilities encompassed culinary development and client training, as well as sales and administrative positions at various culinary establishments, including Quinto Cielo gourmet al vacío and The Ritz-Carlton Hotel Company LLC. Barbara holds degrees in Gastronomic Administration and Gastronomy from INACAP, equipping their with a strong foundation in financial management and culinary skills.
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