Suresh Kalluru has extensive experience in quality assurance and management within the food industry. Currently serving as Assistant Manager of Quality at Capricorn Food Products India Ltd since May 2019, Suresh effectively implements ISO Quality Standards, regulates quality deviations, and oversees new product development. Previous roles include QA Executive at Sri Varsha Food Products India Ltd, where responsibilities included quality management program assessments and inspections of raw materials and packaging. Suresh also worked as QA In-charge at Exotic Fruits Pvt Ltd. Suresh holds a Bachelor of Technology in Food Science and Technology from Acharya N.G. Ranga Agricultural University, completed in 2012, and has foundational education from Vema High School.
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