Dion Dobbins

District Manager at Capstone Restaurant Group

Dion Dobbins is an experienced district manager with a strong background in the restaurant industry, currently overseeing operations for eight franchise locations at Capstone Restaurant Group since June 2019, generating an average annual revenue of $4.2 million. Previous roles include serving as a resolution application specialist at Change Healthcare, where medical claims were validated, and as owner/operator at Wire Wood Wrench, managing repair services for residential and commercial properties. Dobbins has also held managerial positions at WZ Franchise Corporation, BUFFETS, INCORPORATED, Carl's Jr. Restaurants, LLC, and Cicis, demonstrating expertise in training, operations, and maximizing profitability. Recognized for excellence in management, Dobbins has received accolades including Manager of the Year at Carl's Jr.

Location

Atlanta, United States

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Capstone Restaurant Group

Capstone Restaurant Group is a collection of affiliated companies that operates and franchise over 300+ restaurants in 16 states through a variety of brands that include Carl’s Jr, Hardee’s, Taco Bell, Dunkin Donut and Pizza Hut Express.


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Employees

5,001-10,000

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