Beth Carlson is currently the Human Resources Director at Cargill - Protein North America, where they focus on leading people and talent strategy to support business growth. They previously served in various leadership roles at Cargill, including Managing Director and Vice President of Human Resources for Protein - North America, overseeing significant operational and talent management initiatives across multiple regions. Beth began their career at Cargill in 1999, advancing through various positions in recruiting, corporate compensation, and finance. They hold a Bachelor of Arts degree in Art and Biology from Gustavus Adolphus College.
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