Bruna Bernardes is an experienced professional with a strong background in continuous improvement and quality assurance. Bruna has held various roles, including Lean Manufacturing Specialist at São Martinho, where involvement in Kaizen projects and the PDCA methodology led to strategic performance enhancements. Previous positions include Quality Assurance Intern and Process Quality Analyst, where Bruna focused on KPI development and production optimization strategies. At BAT, Bruna served as Quality Performance and Assurance Supervisor, managing strategic indicators and process improvements. Currently, Bruna is a Continuous Improvement Specialist at Cargill. Academic qualifications include a Bachelor's degree from UFU, an MBA in Lean Manufacturing, and a forthcoming certification as a Yellow Belt Innovation Catalyst from Sparkademy.
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