Chase Riley possesses valuable experience in the food production industry, beginning with an internship at Simmons Foods as an Operations Associate Intern, where responsibilities included conducting weekly management meetings focused on team goals and safety, as well as performing daily production tasks. Subsequently, Chase joined Tyson Foods as a Margin Management Intern, managing product life cycles and ensuring inventory accuracy. From November 2019 to December 2024, Chase held multiple roles at Cargill, including Premium Beef Specialist and Regional Sales Manager, contributing to the growth and sales of premium beef products. Educational background includes a degree from the University of Arkansas, completed between 2014 and 2018.
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