George Cooper is an experienced professional in the agricultural and commodity trading sector, currently serving as a Senior Cocoa Products Trader and Senior Cocoa Butter Analyst at Cargill since March 2017. Previously held roles at Cargill include EMEA Rapeseed Oil Trader and Oil Merchant, as well as a Commercial Management Trainee position. George gained early experience through internships at George Weston Foods and the DON KRC Fresh Division, along with a livestock farm assistant role at Thistleyhaugh Farm. Educational qualifications include a BSc in Agri-Business Management from Newcastle University, complemented by a background at Millfield and Marlborough College.
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