Paul Camp is a seasoned commercial leader with over 20 years of experience in the food industry. Currently serving as the Sales & Business Development Director at Cargill Cocoa & Chocolate since 2019, Paul is responsible for the European Gourmet Sales Team. Previously, Paul held various roles at Cargill, including Regional Sales Manager and European Key Account Manager, and served as the Global Account Director at WILD Flavors, Inc. Paul earned a Master’s degree from Eindhoven University of Technology in 2004.
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