Vincent Splingaer is a Business Process Advisor with extensive expertise in the food enterprise sector. At Cargill, from 2017 to 2023, Vincent held various roles including Global Business Process Advisor for Operations and Project Galileo - SAP Process Implementation Lead, contributing to significant operational improvements and ERP deployment across multiple countries. Prior to that, Vincent served as a Refinery Coordinator and Technical Team Lead, achieving substantial reductions in yield loss and downtime through innovative strategies. Vincent holds a Master’s degree in Chemical Engineering from Katholieke Universiteit Leuven, completed in 2011.
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