Carlo's Bakery, home of the Cake Boss, Buddy Valastro, specializes in baking up the sweetest treats, wedding cakes and custom cakes for any occasion. Now shipping a selection of our baked goods nationwide!

Food & Beverage

Carlo's Bakery

Carlo's Bakery's headquarters in Jersey City, NJ, United States

Carlos Mendes

Maurizio Belgiovine

David Franco

Garo Mikhael

Louis Crisci

Vincent Tubito

Michael Ciullo

The Operations Team at Carlo's Bakery is responsible for ensuring the smooth and efficient day-to-day functionality of all bakery locations. This includes managing supply chains, implementing process improvements, overseeing field operations, coordinating marketing efforts, and ensuring that the highest standards of quality and service are maintained across all branches. Through strategic planning and effective administration, the team supports Carlo's Bakery’s mission of delivering exquisite baked goods nationwide.

Operations Team

The Confectionery Team at Carlo's Bakery is responsible for preparing and decorating high-quality baked goods, including custom cakes, wedding cakes, and various pastries. From baking and confectioning to intricate cake decoration and quality management, this team ensures that every treat meets the exceptional standards set by Buddy Valastro.

Confectionery Team

The Human Resources Team at Carlo's Bakery oversees recruitment, employee relations, benefits administration, and compliance with labor laws. They strive to foster a positive work environment while supporting the career development and well-being of all employees.

Human Resources Team

The Leadership Team at Carlo's Bakery oversees strategic decision-making, operational efficiency, financial management, sales strategies, and marketing initiatives. They ensure the continued growth and success of the bakery, manage nationwide shipping operations, and uphold the brand's standards of quality and customer satisfaction.

Leadership Team

The Administrative Team at Carlo's Bakery supports operational efficiency and organizational effectiveness. They manage executive schedules, coordinate production logistics, handle customer inquiries, and facilitate commercial transactions, ensuring smooth day-to-day operations for the renowned bakery.

Administrative Team

The Finance Team at Carlo's Bakery, led by the Chief Financial Officer and comprising of the Assistente De Contas A Pagar and the Coordenadora Financeira, manages the company's financial operations. Their responsibilities include budgeting, financial planning, managing accounts payable, financial reporting, and ensuring fiscal compliance to support the bakery's growth and nationwide shipping efforts.

Carlo's Bakery

Org chart

Teams

Operations Team

Confectionery Team

Human Resources Team

Leadership Team

Administrative Team

Finance Team

Offices

Carlo's Bakery

Org chart

Teams

Operations Team

Confectionery Team

Human Resources Team

Leadership Team

Administrative Team

Finance Team

Offices

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