Zachary Stephenson currently serves as the Assistant Food and Beverage Manager at Carolina Country Club in Raleigh since May 2024. Prior experience includes roles as a Social Media Coordinator at ECU School of Hospitality Leadership and a Food and Beverage Intern at Carolina Country Club. Zachary also worked as a Line Cook at Smithfield's Chicken 'N Bar-B-Q and as a Sales Floor Associate at Cabela's. Zachary holds a Bachelor of Science in Hospitality Administration/Management from East Carolina University, completing the degree in May 2024, and graduated from Corinth Holders High School in 2020.
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