Carsoe
Thomas Andreasen has extensive experience in sales engineering and management within the seafood processing sector, currently serving as the Manager of Sales Engineering at Carsoe since April 2015. Thomas has previously held positions such as Area Sales Manager, Sales Engineer, and Project Manager at Carsoe. Prior roles include Technical Manager and Co-owner at Infarm A/S, as well as R&D mechanical engineer at both Infarm A/S and Carnitech. Educational credentials encompass a foundational leadership program from Aalborg Handelsskole and degrees in mechanical construction from Tekniker Akademiet Aalborg and Danish Eternit, supplemented by sales and negotiation training through TACK International Denmark.
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Carsoe
Life and work at sea is rough. It’s uncompromising. It requires backbone and toughness. It’s not for everybody. As a leading global expert in seafood processing systems, we know that more than most. We know how important it is to deliver equipment that works, in the most limited spaces and the harshest conditions – just as we know that nothing matters more to our customers than being able to count on high and reliable performance. This is why we’ve always been more than just a manufacturer. We stand united as a trusted partner, a friend, and an advisor, with a deep understanding of the sea and the seafood industry. Each team member acts with one goal in mind; the results we create for our customers. We care about every detail, whether it is through turnkey solutions or stand-alone machines and whether the seafood processing is onboard or onshore. We work out the entire process from design to product development, to after sales service and we take pride in finishing strong and delivering the very best support and know-how, no matter the challenge. It’s not an easy task setting the standard within seafood processing, but drive and persistence are part of our nature. As our customers’ experienced and trusted partner, we continue to do what we do best: Shaped by the sea, we help fishermen around the world make the most of their catch every single day.