Richard Betts

Partner & CEO at Casa Komos Brands Group

Richard is the master craftsman behind everything CKBG produces. Richard has extensive international experience in developing established and emerging brands in high growth markets. He previously founded, created, and exited spirits brands Sombra Mezcal and Astral Tequila, and the wine companies Betts & Scholl and Scarpetta. In the spring of 2003, Richard passed the Court of Master Sommeliers’ Masters Exam on the first attempt, the ninth person ever to do so. He recently Resigned From The Court Of Master Sommeliers.

Richard started his journey in food and wine as the wine director at The Little Nell in Aspen from 2000-2008, after receiving both a Bachelors and Masters Degree in Science. Richard is the New York Times best-selling author of “The Essential Scratch & Sniff Guide to Becoming a Wine Expert” and “The Essential Scratch & Sniff Guide to Becoming a Whiskey Know-It-All.” In addition to CKBG, he is co-developing a wine project with his wife Carla Rza Betts called “An Approach to Relaxation”.


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Casa Komos Brands Group

Casa Komos Brands Group was founded in 2019 by Richard Betts and Joe Marchese to create and invest in one-of-a-kind spirits and products. The venture’s portfolio currently includes Komos, an ultra premium tequila, and Superbird, a ready-to-drink cocktail made with real flocking tequila. CKBG prides itself on crafting carefully considered, unique products that embody a true sense of origin and are respectful of tradition but never bound by the past. Headquartered in New York City with operations in Amsterdam and Mexico, CKBG’s one-of-a-kind spirits launched in 2020, expanded across the US in 2021, and will continue to grow both domestically and internationally in 2022 and beyond.


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