Felix Batista has a diverse work experience in the hospitality industry. Felix started their career in 2012 at Jean Georges as an In Room Dining Manager. In this role, they were responsible for maintaining a high level of service, handling payroll and scheduling, ensuring compliance with health department regulations, managing inventory, resolving guest requests and disputes, and organizing special events. Felix also supervised cleaning and maintenance schedules to achieve a top rating from the NYC Health department.
From 2017 to 2019, Felix worked as an Assistant General Manager at Garces Group, where they likely contributed to the overall management and operations of the establishment. Felix then joined STARR Restaurants in 2019 as a Manager, a position they held until 2023. This role likely involved overseeing various aspects of the restaurant's daily operations and supervising staff.
In 2022, Felix joined Casa Nela as Assistant General Manager, showing their continued commitment to the field. Prior to that, in 2007, they established their own company, 549 JONSTE LLC, as the owner. This experience as a business owner displays their entrepreneurial spirit and experience in managing their own venture.
Felix Batista's education history includes attending Rensselaer Polytechnic Institute, although it is unclear when this occurred or if they obtained a degree or pursued any specific field of study.
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