Kyle Goff is a skilled culinary and business development professional with experience spanning various positions in the food service industry. Currently serving as a Business Development Specialist at Cascade Health Services since April 2022, Kyle previously held roles such as Catering Chef and Sous Chef at The Belfry, as well as Line Cook at Affäre. Additionally, Kyle worked as a Specialty Cook at Fogo de Chão and as Executive Sous Chef at Hy-Vee, Inc., where responsibilities included kitchen management. Kyle's educational background includes an Associate's degree in Restaurant, Culinary, and Catering Management from L'Ecole Culinaire in St. Louis, earned between 2017 and 2018.
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