Mike Ryan is an experienced Operations Manager with a strong background in hospitality management, currently overseeing operations at Cater Care Group since April 2013. Responsibilities include managing catering, accommodation, and various services while fostering professional relationships with Owners Representatives and ensuring compliance with service standards. Prior experience includes serving as Area Manager at Stamford Hotels & Resorts, where oversight encompassed revenue management, maintenance, human resources, and food and beverage operations. Mike also has a significant tenure at Grand Hotels from 1998 to 2008 and held the General Manager position at Carlton Crest from 1990 to 1992. Educational qualifications include an Executive Development in Tourism from the University of Hawaii and a Senior Level degree from Wynnum North State High.
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