Cava Group
Barbara Kaczmarek is a supply chain and procurement professional with extensive experience in management roles. Currently serving as Senior Manager of Supply Chain Planning and Analytics at CAVA since July 2023, Barbara previously held the position of Senior Client Manager at InsideTrack from February 2022 to July 2023. Barbara's earlier career included various positions at The Club at Admirals Cove, where responsibilities ranged from Inventory Procurement Manager to Engineering Project Coordinator, Purchasing Manager, and Food and Beverage Manager, spanning from October 2014 to February 2022. Barbara earned a Bachelor of Science (BSc) in International Hospitality Management from the University of Surrey between 2010 and 2014.
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Cava Group
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At CAVA, we believe in discovering the power of food. We started in a chef’s kitchen nearly a decade ago, and our culinary roots continue to drive us forward as we share our Mediterranean food across the country. In 2018, we welcomed the Zoës Kitchen team to ours. Together, we’re 8,000 team members strong with 90+ CAVA restaurants and more than 250 Zoës locations, as well as our line of dips + spreads available in Whole Foods Markets across the country. In the meals we cook, the teams we assemble, and the interactions we initiate, we see it as our job to uncover, challenge, amplify, and celebrate the power of food at every level.