Jess Owsiany

Jess Owsiany is a seasoned professional in the hospitality and food service industry, currently serving as a Specialist in Talent Acquisition at CCL Hospitality Group since March 2023. Previously, Owsiany held roles including Dining Services Director at Compass Group USA and Supervisor of Food Production at Advocate Aurora Health, where notable contributions included achieving recognition for providing the Best Hospital Food in Wisconsin during the Stillwaters Hospital Food Fight in 2011 and 2012. With a diverse background spanning leadership positions such as Chef Instructor at Waukesha County Technical College and University of Wisconsin Milwaukee, as well as operational roles in various establishments, Owsiany has cultivated extensive expertise in food production and management. Educational qualifications include a BS in Management from Ottawa University and multiple associate degrees in Culinary Arts and Hotel Restaurant Management from Waukesha County Technical College.