CellarHand was founded at the turn of the century by former sommelier Patrick Walsh and his wife, Virginia. For more than 20 years, it has led the way in sharing great wine, experience and insight with the best of Australia's restaurants, bars and fine-wine merchants. 
A tight portfolio is the result of sincere, long-standing friendships with the families behind the most sought-after wines of France, Germany, Austria and Italy, as well as some of the stand-out producers of Australia and NZ. Some familiar names from near and far include G.D. Vajra, Yeringberg, Dr Loosen, Jacquesson, Burn Cottage, Leroy, Stefano Lubiana, Dönnhoff, Frankland Estate, Bründlmayer and many more. 
Still proudly family owned and operated, CellarHand is proud to open up its book of wines to Australia's discerning wine-loving public.

CellarHand

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CellarHand

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