Amanda Smith

Amanda Smith has extensive experience in research, customer service, and data entry. Amanda has worked as a Research Associate and Research Scientist in the Center for Aquaculture Technologies, focusing on feed formulation and physiological response in Arctic charr strains. Additionally, Amanda has experience as a Shift Supervisor at Tim Hortons and a Sorter at Emterra Group. Amanda holds a Master of Science in Animal and Poultry Science from the University of Guelph.