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Samantha Nobbe

Private Label Warranty Consultant at Central Restaurant Products

Samantha Nobbe currently serves as a Private Label Warranty Consultant at Central Restaurant Products, where expertise lies in managing and monitoring warranty claims for commercial kitchen equipment. Previous experience includes roles such as Business Development Representative at Zylo and Account Manager at FreightRover, focusing on selling factoring services. Samantha also worked as a Sales Account Manager at Psp Sports Marketing and held various positions at Renaissance Electronic Systems, including Sales Representative and Account Manager. Early career roles include a Marketing/Recruiting Intern at Farmers Insurance, which involved social media marketing and outreach, and a Student Employee role at IUPUI, where contributions included article preparation and event coordination. Samantha earned a degree in General Studies from IUPUI, having previously attended Indiana State University.

Location

Indianapolis, United States

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Central Restaurant Products

We equip people who feed the world! We provide all the foodservice equipment and supplies a foodservice establishment needs to thrive. Originally founded in 1981 as a 100%-based print catalog company, we’ve grown into a leading distributor. We still publish our print catalog, in addition to curating the best solutions for our customers with our user-friendly website and internal sales team to ensure our customers get personalized assistance to make the right decisions for their unique needs. We also stock thousands of our top-selling items in our onsite warehouse to provide same-day shipping to quickly meet customer needs, as well as working with our vendor partners to secure competitive pricing and promote emerging industry trends. Our assortment spans both front- and back-of-house essentials, including cooking equipment like ranges, fryers, and ovens; refrigeration such as reach-in refrigerators and freezers, walk-in coolers, bottle coolers, draft beer dispensers, display merchandisers, prep tables; dining room furniture; shelving and storage solutions; dishwashers; drinkware; dinnerware; and so much more. We tailor our assortment to meet key demands of all commercial foodservice operations. These include, but are not limited to, restaurants, K-12 school cafeterias, colleges and universities, correctional facilities, and government and military operations. Our team operates with a unique set of customer-focused values that make us a leader in the foodservice industry.


Employees

51-200

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