Annabelle Hector is a skilled dietitian with extensive experience in various healthcare settings. Since September 2004, Annabelle has worked at Centre Hospitalier Emile Durkheim, initially in geriatrics and currently in neurology. From March 2005 to September 2019, Annabelle served as a dietitian specializing in patient education for diabetes types 1 and 2, gestational diabetes, obesity, osteoporosis, and renal insufficiency at the ASSOCIATION VOSGIENNE DES RESEAUX DE SANTE. Additional experience includes clinical dietitian roles at HOPITAL DU VAL DU MADON focusing on geriatrics and collective catering, CHRU de Nancy with enteral nutrition, and AP-HP. Annabelle holds a DUT in Biology with a focus on dietetics from IUT Nancy-Brabois and further qualifications in therapeutic education and trainer formation from reputable institutions.
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