Certified Angus Beef LLC
Ken Eifrid has a diverse work experience spanning a range of industries and roles. Ken is currently the Director of Business Development at Certified Angus Beef LLC, a position they have held since August 2023. Prior to this, they worked as an Executive Account Manager and an Account Specialist at the same company from 2020 to 2023.
Ken also has experience in the entertainment industry, having worked as a Writer for Legends in the Game from 2015 to 2020. During this time, they were involved in successful sketch comedy shows at various theaters.
Other notable positions include Marketing Associate at Sysco from 2017 to 2019, Account Executive at Yelp from 2016 to 2017, and Annuitant Service Representative at Municipal Employees' Annuity and Benefits Fund of Chicago from 2013 to 2016.
Ken has also held marketing roles at Farmers Insurance, North America High School Coalition, and CBS Radio. Additionally, they had a brief stint at Peking University HSBC Business School where they worked on the development of an Integrated Marketing Communications course.
Overall, Ken Eifrid has gained diverse experience and expertise in business development, account management, marketing, and entertainment throughout their career.
Ken Eifrid attended St. Patrick High School from 2002 to 2006. Ken then went on to study at the University of Iowa from 2006 to 2010, where they earned a Bachelor of Arts degree. Their degrees were in the fields of Journalism and Mass Communications, as well as History.
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Certified Angus Beef LLC
At Certified Angus Beef, we know chefs and home cooks want to put great meals on the table. That’s why we work across the beef supply chain to ensure they find and prepare the best Angus beef. Based in Wooster, Ohio, and owned by family farmers and ranchers who raise cattle to a higher standard, we’re more than just Angus beef. Only the very best makes our cut. We set strict standards to certify every bite is juicy and delicious, whether you’re cooking at home or dining at the best steakhouse. Our culinary and beef experts provide consultations, marketing assistance, training programs, and market insights and tools to help businesses, like distributors, grocery store meat department managers and restaurateurs, thrive. We’re also dedicated to sharing the story of family farmers and ranchers and spend every day connecting with and inspiring home cooks serving our beef. Find inspiration and information on our website and social media channels. If it’s not certified, it’s not the best.™