Laurence Boudaud has a vast experience in quality and environmental management, with a background in food safety and product quality. Laurence has held various responsible and managerial positions in different companies, focusing on ensuring the quality and safety of products. Laurence holds a specialized master's degree in Quality, Safety, and Environment, and has a strong educational background in this field. Currently, Laurence is working as AQF / QHSE Responsible at CV Champagne Nicolas Feuillatte.
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