Damien le Sueur has extensive experience in the wine industry, currently serving as Directeur Général at Champagne Taittinger since January 2007, where previous roles included Directeur Général Adjoint and Directeur de la Production, des Caves et des Approvisionnements. Prior to this, Damien worked at the CIVC - Comité Interprofessionnel du Vin de Champagne as Ingénieur Développement et Conseil Technique from March 2001 to January 2007. Academically, Damien holds a Master in Business Administration from the University of Paris I: Panthéon-Sorbonne, attained between 2013 and 2015, a Diplôme National d'Œnologue from Institut des Hautes Etudes de la Vigne et du Vin, completed from 1999 to 2001, and an Ingénieur Agronome degree from L'Institut Agro Montpellier, obtained from 1997 to 2000.
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