Jade Cheng is an accomplished operations expert with extensive experience in the food service industry, currently serving as the Director of Operations at Chartwells Higher Education Dining Services since June 2021. Previously, Cheng held key roles including Regional Food Service Director at Genuine Foods and Resident District Manager at Barnard College, where a strong focus on operational efficiency and financial performance was evident. Cheng's career also includes significant achievements as Senior Catering Director at Hofstra University, generating substantial annual revenue and managing high-profile events such as the US Presidential debates. Earlier experience encompasses positions at NorthStar Sales, Loyola University Chicago, and Aramark, where skills in team management, client relations, and service optimization were further developed. Cheng earned a Bachelor of Science in Business Administration with a concentration in Hospitality Administration and Marketing from Florida State University.