Steven LeMay is an experienced Director of Operations at Chartwells Higher Education Dining Services since July 2019, managing daily operations of an eat-in dining hall and excelling in menu design, team recruitment, and budget management. With over 20 years in management roles across various esteemed institutions, Steven has a proven track record in enhancing dining experiences, opening facilities, and successfully running high-volume events. Previous positions include Senior Food Service Director and Food Service Director at Aramark, where significant profit increases were achieved. Educational credentials include a degree in Culinary Arts from The Art Institute of New York City.