Massimo Riccio

Massimo Riccio has a diverse work experience. Massimo started their career as a Summer Intern at ADM Aéroports de Montréal in 2019. Massimo then worked as a Deli Clerk at Provigo from 2017 to 2020. From 2015 to 2020, they served as a Soccer Referee at Lakeshore Soccer Club. In 2020, they worked as a Warehouse Attendant at Altitude-sports.com and as a Member Services employee at Summerlea Golf & Country Club. In 2022, they interned at DEC as an Intern to the Greater Montreal Business Office. In 2023, they joined Manulife Securities as a Wealth Management Intern. Currently, they are working at Château Vaudreuil Hôtel as a Banquet Server and Head Bartender.

Massimo Riccio's education history begins in 2013 when they enrolled in the International Baccalaureate Middle Years Program. Massimo completed this program in 2018. Following this, Massimo attended CEGEP - John Abbott College from 2018 to 2020, where they pursued a DEC in Science. Currently, Massimo is studying at Concordia University, working towards a Bachelor of Commerce degree with a specialization in Finance. Massimo is projected to graduate from Concordia in 2024.