J. Pedro Trejo

Regional Human Resources Director at Chefs' Warehouse Inc

J. Pedro Trejo is a seasoned human resources professional with extensive experience in various leadership roles. Currently serving as the Regional Human Resources Director at The Chefs Warehouse since April 2017, Trejo previously held the position of Human Resources Manager at ABM Industries for a brief tenure from October 2016 to April 2017. Prior to that, Trejo contributed significantly to Newport Meat Company, where responsibilities included Vice President of Operations and Director of Employee Relations from 2004 until September 2016. Educational credentials include a Bachelor of Science in Human Resource Management from California State Polytechnic University-Pomona (1986-1990) and further studies at Claremont Graduate University (1994-1996).

Location

Fullerton, United States

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Chefs' Warehouse Inc

The Chefs' Warehouse, Inc. is a distributor of specialty food products in the United States and Canada. The Company operates through food product distribution segment, which is concentrated on the East and West Coasts of the United States. The Company is focused on serving the specific needs of chefs owning and/or operating some of the menu-driven independent restaurants, fine dining establishments, country clubs, hotels, caterers, culinary schools, bakeries, patisseries, chocolatiers, cruise lines, casinos and specialty food stores in the United States and Canada. Its product portfolio consists of imported and domestic specialty food products, such as artisan charcuterie, specialty cheeses, oils and vinegars, truffles, caviar, chocolate and pastry products. The Company also offers a line of center-of-the-plate products, including custom cut beef, seafood and hormone-free poultry, as well as food products, such as cooking oils, butter, eggs, milk and flour.


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Employees

1,001-5,000

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