David comes to Chelten House with more than 30 years’ experience in sales and marketing, including 14 years as Vice President of Sales and Marketing for Better Baked Foods, and 15 years as the Co-Owner and Vice President of Operations of Paul’s Food Markets. He has also worked for Daymon Worldwide, Chicken Soup for the Soul Foods, and Fleming Southern Tier Retail Group. He has served as Board Member of the PA Food Merchants Association, a Trustee of the PA Food Merchants Association Food Pack, a Board Member and PAC Committee Chair of the NW PA Food Council, a Chairman of Retail Committee for the National Frozen Pizza Institute, and a member of the Private Label Manufacturers Association, Grocery Manufacturers Association, and Food Marketing Institute. He has also been a Trustee of the Governor Tom Ridge Scholarship Program, and Treasurer of the Peter J. Schmidt Young Presidents Association.
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