Teresa Killough has over a decade of experience in the restaurant and franchise industry, currently serving as the Regional Manager of Franchise Services for Chester's International since February 2016. In addition, Teresa has been the Owner and Head Coach at Restaurant Knowledge and Food Safety since April 2015, focusing on elevating restaurant performance. Previous positions include Account Relationship Manager at Wynn's Grain & Spice and Assistant Operations Manager at HMSHost. Teresa's career also includes experience as a Franchise Business Consultant for both HMSHost and salsarita's fresh cantina. Teresa holds an educational background from Central Piedmont Community College, completed between 1989 and 1993.
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Chester's International
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Chester’s International, LLC is a leading quick serve restaurant (QSR) concept with more than 1200 locations. Chester’s is known for its fresh chicken that is specially marinated and double-breaded using a proprietary family recipe and offers bone-in, tenders and potato wedges as well as sandwiches, breakfast and sides. To learn more about the Chester’s brand visit our website: http://www.chesterschicken.com Follow us on facebook: https://www.facebook.com/ChestersIntl Follow us on twitter: https://twitter.com/ChestersIntl